Haleem & Wine

Introduction Haleem is a rich, slow-cooked stew beloved in South Asia and the Middle East, particularly during Ramadan. This dish is a hearty blend of wheat, lentils, and meat (usually…

Lamb Nihari & Wine

Introduction Lamb Nihari is a rich, slow-cooked stew that originated in the Mughal kitchens of India and Pakistan. Traditionally prepared overnight, Nihari is deeply flavorful, featuring tender lamb shanks simmered…

Reshmi Kabab & Wine

Introduction Reshmi Kabab, a delicacy of Mughlai cuisine, is a rich and creamy kebab known for its melt-in-the-mouth texture. Its name, “Reshmi,” translates to “silky” in Hindi, highlighting its smooth,…

Dopiaza Lamb/Goat & Wine

Introduction Dopiaza, meaning “two onions” in Persian, is a beloved dish in Indian and Mughlai cuisine. Originating from Persian culinary traditions, it became a staple in Indian kitchens through the…

Seekh Chicken Kabab & Wine

Introduction Seekh Chicken Kabab is a beloved dish from the Indian subcontinent, originating from the Mughal era. Traditionally cooked on skewers over open flames, it’s a staple at Indian and…

Karahi Shrimp & Wine

Introduction Karahi Shrimp is a vibrant and flavorful dish originating from the Indian subcontinent, traditionally cooked in a thick, wok-like pan called a “karahi.” This dish is known for its…

Dahi Kabab & Wine

Introduction Dahi Kabab is a beloved North Indian delicacy, known for its creamy texture and delicate flavors. Traditionally made with hung curd (strained yogurt), paneer, and aromatic spices, these melt-in-the-mouth…

Tandoori Chicken & Wine

Introduction Tandoori Chicken & Cultural Context Tandoori chicken is a globally beloved dish that originated in the Indian subcontinent, traditionally cooked in a tandoor (clay oven). The dish’s rich history…

Garam Masala Goat Curry & Wine

Introduction Garam Masala Goat Curry is a rich, aromatic dish that showcases the bold and warm spices of Indian cuisine. This traditional curry, slow-cooked to perfection, brings together the deep,…

Methi Chicken & Wine

Introduction Methi Chicken & Cultural Context:Methi Chicken, or Murgh Methi, is a beloved dish in Indian cuisine, known for its aromatic blend of fenugreek leaves (methi) and succulent chicken. This…