Dhansak Chicken Curry & Wine
Dhansak & Cultural Context Dhansak is a beloved Parsi-Indian dish that beautifully represents the fusion of Persian and Indian culinary traditions. Originating from the Parsi community who migrated from Persia…
Dhansak & Cultural Context Dhansak is a beloved Parsi-Indian dish that beautifully represents the fusion of Persian and Indian culinary traditions. Originating from the Parsi community who migrated from Persia…
Introduction Karampodi chicken, a fiery and flavorful Andhra-style dish, showcases the bold interplay of spice, heat, and umami that makes Indian regional cuisine so distinct. This guide explores the ideal…
Introduction Lush, green, and bursting with herbal flavors, Haryali Kabab is a vibrant dish that showcases the magic of Indian spices and fresh herbs. It’s often grilled or baked, making…
Introduction Chicken Kathi Roll & Cultural Context The Chicken Kathi Roll is a beloved street food from Kolkata, India. It originated in the kitchens of Nizam’s, a historic eatery, where…
Introduction Chicken Ishtoo, a mild and creamy stew from the Indian subcontinent, offers a delicate yet aromatic profile that pairs beautifully with select wines. Unlike heavily spiced Indian curries, Chicken…
Introduction Butter Chicken, also known as Murgh Makhani, is one of the most beloved Indian dishes worldwide. Originating in Delhi in the 1950s, it was created by the chefs at…
Introduction Goan Piri Piri Chicken is a fiery and flavorful dish rooted in Goan-Portuguese cuisine. The dish is a testament to Goa’s colonial past, blending Indian spices with the bold…
Introduction Anarkali Chicken, a regal and indulgent Mughlai dish, is known for its creamy tomato-based gravy, pomegranate (anar), aromatic spices, and rich, slow-cooked flavors. This dish embodies the opulence of…
Introduction Murgh Musallam, a regal Mughlai dish, epitomizes the grandeur of Indian cuisine. Literally translating to “whole chicken,” this dish has its roots in the royal kitchens of the Mughal…
Introduction Madras Curry Chicken is a bold and flavorful dish rooted in South Indian cuisine. Known for its deep red hue and spicy, tangy profile, this dish embodies the rich…