2025

Anarkali Chicken & Wine

Introduction Anarkali Chicken, a regal and indulgent Mughlai dish, is known for its creamy tomato-based gravy, pomegranate (anar), aromatic spices, and rich, slow-cooked flavors. This dish embodies the opulence of…

Masala Dosa & Wine

Introduction Masala Dosa, a beloved South Indian dish, is a crispy, fermented rice-and-lentil crepe filled with a spiced potato mixture. It is typically served with coconut chutney and sambar, a…

Bhuna Shrimp & Wine

Introduction Bhuna Shrimp is a flavorful Indian dish, characterized by its rich, slow-cooked masala and deep layers of spice. Originating from the North Indian and Bengali culinary traditions, “bhuna” refers…

Mutton Korma & Wine

Introduction Mutton Korma is a rich and aromatic dish deeply rooted in Mughlai cuisine. Known for its slow-cooked meat in a spiced yogurt-based gravy, it has been cherished across India,…

Shahi Paneer & Wine

Introduction Shahi Paneer, a royal dish from North India, is a creamy, mildly spiced paneer curry enriched with nuts and aromatic spices. Its name, “Shahi,” translates to “royal,” reflecting its…

Masala Bhindi & Wine

Introduction Masala Bhindi, or spiced okra, is a staple in Indian cuisine, known for its rich blend of spices and unique texture. This dish is a favorite in North Indian…

Shrimp Balchao & Wine

Introduction Shrimp Balchao is a fiery and tangy Goan dish with strong Portuguese influences. Traditionally prepared with dried shrimp or fresh prawns, it is known for its rich, pickled flavor…

Murgh Musallam & Wine

Introduction Murgh Musallam, a regal Mughlai dish, epitomizes the grandeur of Indian cuisine. Literally translating to “whole chicken,” this dish has its roots in the royal kitchens of the Mughal…

Saag Paneer Lasagna & Wine

Introduction Saag Paneer Lasagna is a fusion dish that combines the rich, spiced flavors of Indian saag paneer with the comforting layers of Italian lasagna. This creative twist brings together…

Samosa Chaat & Wine

Introduction Samosa Chaat is a beloved Indian street food that combines crispy, spiced samosas with tangy chutneys, yogurt, and aromatic spices. This dish is a symphony of flavors and textures,…