Malabar Crab Curry & Wine
SG Introduction Fragrant, fiery, and deeply flavorful, Malabar Crab Curry hails from the southwestern coast of India, where the Arabian Sea meets Kerala’s lush spice gardens. With a creamy coconut base,…
July 2025
Mango Chicken Curry & Wine
Introduction Mango Chicken Curry is a delightful blend of tropical sweetness, warm spices, and creamy richness. It’s a dish that bridges savory and sweet, making it an intriguing candidate for…
Kulcha and wine
4 min read Introduction Kulcha, the beloved North Indian flatbread, is more than just a carb—it’s a canvas for flavor. Whether stuffed with spiced potatoes or paneer or served plain…
Ghughani & Wine
1. Introduction Dish Name & Cultural Context: Ghughani is a beloved Eastern Indian dish, especially popular in Bihar, Jharkhand, Odisha, and Bengal. Traditionally made during festive occasions and street food…