Dahi Kabab & Wine
SG Introduction Dahi Kabab is a beloved North Indian delicacy, known for its creamy texture and delicate flavors. Traditionally made with hung curd (strained yogurt), paneer, and aromatic spices, these melt-in-the-mouth…
March 2025
Tandoori Chicken & Wine
Introduction Tandoori Chicken & Cultural Context Tandoori chicken is a globally beloved dish that originated in the Indian subcontinent, traditionally cooked in a tandoor (clay oven). The dish’s rich history…
Garam Masala Goat Curry & Wine
Introduction Garam Masala Goat Curry is a rich, aromatic dish that showcases the bold and warm spices of Indian cuisine. This traditional curry, slow-cooked to perfection, brings together the deep,…